Menu / Price List
APPETIZERS
APPLEWOOD PORK BELLY
12
Thick cut Nueskes bacon with maple bourbon glaze
TOMATO BURRATA
13
Roasted baby heirloom tomatoes with pistachio oreganata, crostini, olive oil and balsamic drizzle
STEAK
69
Snake River Farm's and Prime cuts
POBLANO MACARONI &CHEESE
14
Cavatappi pasta tossed in grilled poblano pesto and gouda cream sauce
COLEMAN NATURAL WINGS
13
Crispy fall off the bone chicken in tabasco chili butter
SALADS
CAROL GARDENS WINTER SALAD
16
Shaved cabbage and Lacinato kale with grated cauliflower, shredded carrots,dried cranberries & apples ,tossed in a whipped honey lemon dressing
BROOKLYN BOTANICAL GARDEN SALAD
9
Ripped romaine hearts with Persian cucumbers,baby heirloom tomatoes, pickled red onions tossed in a Gorgonzola vinaigrette
STEAKS & CHOPS
U.S.D.A. Prime,
22 oz PRIME RIBEYE
69
NEW YORK STRIP
71
13oz American Wagyu
FLATIRON STEAK, SNAKE RIVER FARMS AMERICAN WAGYU
67
GOLD Graded Beef 7 oz
PRIME ANGUS BURGER
18
Jalepeno bacon jam, Gruyere cheese, crushed tomato and avocado
DOUBLE BONE-IN PORK CHOP
39
16oz pork chop fingerling potatoes,roasted red peppers, onions w/ apple maple glaze sauce, garnished w haricot verts
WILD BURGER
19
4 grounds of Bison, Wagyu, Boar and Elk with hunters gravy
NOT STEAKS
SEARED SALMON
38
Verlasso Salmon with Wild Rice ,haricot vert, Fingerling and sauteed Citirus Butter
GRILLED AVOCADO
28
Rainbow Chimi, Wild Rice and Vegetables
COLEMAN NATURAL 1/2 CHICKEN
35
Seasonal Vegetables and Chasseur Sauce
SIDES & SMALL PLATES
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Roasted baby carrots
12
Haricot verts
13
Roasted cauliflower
14
Roasted fingerlings
11
Side poblano macaroni and cheese
8
Truffle fries
12