FLATIRON RESTAURANT 2

FLATIRON RESTAURANT 2FLATIRON RESTAURANT 2FLATIRON RESTAURANT 2
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  • LUNCH
  • 20 DRAFT BEERS
  • Events
  • About Us
  • GIN COLLECTION
  • OPEN TABLE RESERVATION
  • More
    • Home
    • DINNER MENU
    • LUNCH
    • 20 DRAFT BEERS
    • Events
    • About Us
    • GIN COLLECTION
    • OPEN TABLE RESERVATION

FLATIRON RESTAURANT 2

FLATIRON RESTAURANT 2FLATIRON RESTAURANT 2FLATIRON RESTAURANT 2
  • Home
  • DINNER MENU
  • LUNCH
  • 20 DRAFT BEERS
  • Events
  • About Us
  • GIN COLLECTION
  • OPEN TABLE RESERVATION

Menu / Price List

APPETIZERS

APPLEWOOD PORK BELLY

12

Thick cut Nueskes bacon with maple bourbon glaze

TOMATO BURRATA

13

Roasted baby heirloom tomatoes with pistachio oreganata, crostini, olive oil and balsamic drizzle

STEAK

69

Snake River Farm's and Prime cuts

POBLANO MACARONI &CHEESE

14

Cavatappi pasta tossed in grilled poblano pesto and gouda cream sauce

COLEMAN NATURAL WINGS

13

Crispy fall off the bone chicken in tabasco chili butter

SALADS

CAROL GARDENS WINTER SALAD

16

Shaved cabbage and Lacinato kale with grated cauliflower, shredded carrots,dried cranberries & apples ,tossed in a whipped honey lemon dressing

BROOKLYN BOTANICAL GARDEN SALAD

9

Ripped romaine hearts with Persian cucumbers,baby heirloom tomatoes, pickled red onions tossed in a Gorgonzola  vinaigrette


STEAKS & CHOPS

U.S.D.A. Prime,

PRIME FILET MIGNON 7oz

61

22 oz PRIME RIBEYE

69

NEW YORK STRIP

71

 13oz American Wagyu

FLATIRON STEAK, SNAKE RIVER FARMS AMERICAN WAGYU

67

GOLD Graded Beef 7 oz    

PRIME ANGUS BURGER

18

Jalepeno bacon jam, Gruyere cheese,  crushed tomato and avocado

WILD BURGER

19

4 grounds of  Bison, Wagyu, Boar and Elk with hunters gravy


NOT STEAKS

SEARED SALMON

38

Verlasso Salmon with  Wild Rice ,haricot vert, Fingerling and sauteed  Citirus Butter

GRILLED AVOCADO

28

Rainbow Chimi, Wild Rice and Vegetables

COLEMAN NATURAL 1/2 CHICKEN

35

Seasonal Vegetables and Chasseur Sauce  


Dessert

COOKIE CHOCLATE LAVA CAKE

SEASONAL SLICE

LIGHT BUTTER BROWN CAKE

VANILLA ICE CREAM

CHOCOLATE ICE CREAM


SIDES & SMALL PLATES

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Roasted baby carrots

12

Haricot verts

13

Roasted cauliflower

14

Roasted fingerlings

11

Side poblano macaroni and cheese

8

Truffle fries

12

BAR MENU

BAR MENU

PARK SLOPE DIP

19

Shaved beef with caramelized onion and boursin  cheese sauce

ITALIAN BEEF

19

Shaved beef with house giardinera, burrata, pickled pepper aioli and onion jus

POBLANO MACARONI & CHEESE

14

Cavatappi pasta tossed in grilled poblano pesto and gouda cream sauce

CAROL GARDENS WINTER SALAD

16

Shaved cabagge and Lacinato kale with grated cauliflower, shredded carrots, dried cranberries & apples, tossed in a whipped honey lemon dressing

BROOKLYN BOTANICAL GARDEN SALAD

9

Ripped romaine hearts with persian cucumbers, baby heirloom tomatoes, pickled red onions tossed in a Gorgonzola vinaigrette 

FETTUNTA

7

Charred sourdough with black garlic mushroom butter

TOMATO BURRATA

13

Roasted baby heirloom tomatoes with pistachio gremolata, crostini, olive oil and saba

APPLEWOOD PORK BELLY

12

Thickcut Nueskes bacon with maple bourbon glaze

COLEMAN NATURAL WINGS

13

Crispy fall off the bone chicken in tabasco chili butter

DRY AGED BURGER

18

Jalapeno bacon jam, Gruyere cheese,crushed tomato and avocado

WILD BURGER

19

House ground bison,  Wagyu, boar and elk with havarti cheese and hunters gravy

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Flatiron restaurant

397 5th Avenue, Brooklyn, New York 11215, United States

(718) 965-4000

Copyright © 2022 Flatiron restaurant - All Rights Reserved.

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